Elbows Pasta is crafted from high-quality durum wheat semolina to ensure superior firmness and non-sticky texture after cooking. The elbow shape holds sauces perfectly, making it ideal for classic macaroni recipes, cheesy pasta, and soups.

It is a source of protein and contains zero cholesterol and no trans fat. The pasta cooks in about 10–13 minutes and maintains its shape and texture. Hygienically packed to preserve freshness and quality.

Product Attributes

• Brand: DiSano

• Shape: Elbows (Macaroni)

• Color: Light Yellow

• Texture: Firm & Smooth

• Shelf Life: 12–18 Months

• Storage: Store in Cool & Dry Place

• Net Weight : 1 Kg

• Packaging Type: Sealed Plastic Pouch